Cook - Healthcare Nursing of Essex County

We are a skilled nursing facility in Essex County, NJ, seeking a part-time cook who is responsible for preparing and cooking a wide variety of foods for residents, employees and visitors. Responsibilities include:

• diligently following menus and special diet instructions as prescribed by the attending physician
• preparing food according to recipes, therapeutic diets and cooking schedules to meet mealtime schedules
• ensuring that residents and families receive the highest quality of service in a caring and compassionate atmosphere that recognizes the individuals’ needs and rights.

JOB REQUIREMENTS:

• Ability to read, write, speak and follow written and verbal directions in the English language
• High school diploma or equivalent is preferred
• Experience in institutional food handling is preferred
• Considerable knowledge of sanitation regulations and practices as applied to institutional kitchen

PT SHIFTS:

• 3 days/week - morning shift
• 2 day/sweek - night shift