Culvers Full Time - Open Availability - Culver's
Sturgis, MI 49091
About the Job
Culver's - Full Time Open Availability
Are you excited about working in a fast-paced and fun environment, greeting guests, taking orders, and delivering exceptional service? Do you thrive in a dynamic setting where you can bring Culver's hospitality to life every day?
Join Culver's and enjoy a range of benefits and perks, including:
- $15 per hour - Requires Full Time Open Availability
- Supportive and Comprehensive Training Program
- Free Meals
- Paid Time Off
- Healthcare for qualified applicants
- Career Growth Opportunities
If you work in our Kitchen, you will:
- Work and provide support for your fellow Kitchen team mates
- Prepare quality products following food safety practices
- Complete scheduled maintenance on restaurant equipment
- Learn restaurant, food, and workplace policies
If you become a Cashier Team Member, you will:
- Deliver friendly guest service
- Take orders at the Cash register or Drive Thru
- Prepare basic food recipes including custard dishes and desserts
- Keep the restaurant and dining area clean
What we expect from you:
- A good sense of urgency to handle busy shifts
- Good reading, writing, and communication skills
- Ability to be reliable and come to work on time (with a great attitude)
- Honesty, integrity, and an outgoing personality
- A positive attitude and willingness to learn
- The ability to thrive in a fast-paced environment
Physical Abilities:
- Stand and/or walk constantly throughout your shift
- Bending, reaching, and carrying heavy boxes when needed
Location: Centerville Rd
If you are a motivated and dynamic individual looking to work in a loving and enthusiastic team, Culver's is the place for you! Apply now and be a part of our delicious journey.
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
