Executive Chef - Gecko Hospitality
Sioux Falls, SD 57103
About the Job
Casual Theme
Are you an Executive Chef passionate about your culinary skills? Our Company is searching for a Professional Executive Chef to lead a polished culinary staff. To become the Executive Chef of this establishment, apply today for our location in Sioux Falls, South Dakota. We employ competitive hospitality professionals, expect to win, and can build sales. We are a great company for talented Culinary Professionals to make their mark! Don’t miss this fresh, exciting, and rewarding career opportunity as an Executive Chef in Sioux Falls, South Dakota.
Title of Position – Executive Chef
Job Description:
The Executive Chef will lead a team full of culinary professionals, set high standards, and produce great-tasting food, all while following strict food safety guidelines. Our Executive Chef needs to be extremely motivated, hardworking, energetic, experienced, and fully capable of leading a group of culinary experts. The right candidate will support the culinary development of their team to ensure menu items are executed with excellence all the time. Along with team building and motivating, the person in this position must be able to communicate effectively with vendors to obtain the freshest ingredients at the best prices possible, perform cost analysis, and have a firm understanding of P&L management.
The Executive Chef will lead a team full of culinary professionals, set high standards, and produce great-tasting food, all while following strict food safety guidelines. Our Executive Chef needs to be extremely motivated, hardworking, energetic, experienced, and fully capable of leading a group of culinary experts. The right candidate will support the culinary development of their team to ensure menu items are executed with excellence all the time. Along with team building and motivating, the person in this position must be able to communicate effectively with vendors to obtain the freshest ingredients at the best prices possible, perform cost analysis, and have a firm understanding of P&L management.
Benefits:
- Competitive Compensation
- Insurance Benefits
- 401(K)
- Paid Time Off
- Thorough and Ongoing Training
Qualifications:
- The Executive Chef must possess 3-5 years of high-volume Kitchen Management experience.
- Proven experience in creating a safe work environment incorporating teamwork and professional development is necessary for the Executive Chef.
- The Executive Chef must have proven success in controlling costs associated with running a profitable. business such as food, labor, and beverage.
- The ability to handle stress productively is a must for the Executive Chef.
- The Executive Chef must have the ability to delegate while maintaining control.
Apply Now – Executive Chef in Sioux Falls, South Dakota
If you would like to be considered for this position, email your resume to rgingell@geckohospitality.com
Office phone number 605-221-5959
Source : Gecko Hospitality