Maintenance Technician, ON, Fresh Kitchen - Deerfield - Publix
Deerfield Beach, FL
About the Job
Required Qualifications
- at least 18 years old
- basic mechanical and electrical aptitude
- basic knowledge of hand tools and tool use
- willingness and ability to advance
- willingness to complete a mechanical aptitude test (on or before hire date)
- excellent verbal and written communication skills
- strong problems-solving skills
- self-motivated individual
- ability to lift in excess of 50lbs
- ability to work well with others and to be a team member
- ability to demonstrate safe work habits
- ability to work in a fast-paced environment
- ability to work well with others and to be a team member
- flexible and willing to work various shifts
- willing to work nights, weekends, holidays, and overtime as needed
Preferred Qualifications
- experience maintaining, troubleshooting, and repairing the following:
- electro-mechanical components and systems
- pneumatic components and systems
- hydraulic components and systems
- process instrumentation
- experience maintaining programmable logic controllers (PLCs)
- experience troubleshooting programmable logic controllers (PLCs)
- documented PLC and instrumentation training
- experience maintaining 480V C3 motor starters, variable frequency drives, and distribution systems
- experience troubleshooting 480V C3 motor starters, variable frequency drives, and distribution systems
- degree or certification from a recognized industrial maintenance or millwright training program
- ability to read and interpret blueprints, schematics, and drawings
- experience testing, operating, troubleshooting, and maintaining reverse osmosis (RO), carbon filtration, wastewater pH correction, and UV and ozone treatment systems
- experience in cleaning and maintaining water delivery systems; including valves, pumps and piping
- experience inspecting back flow preventers for proper operation
- strong analytical skills
- ability to train others
- previous food plant experience
Manufacturing Maintenance
Source : Publix
