Private Chef Los Angeles - Elite Private Chefs

UNHW Family of 2 looking for a private chef

Chef must be organized and flexible, able to turn a dinner for 2 into a dinner for 12 on short notice (6 hours) without an issue

Chef Schedule and Responsibilities

-Off on Tuesday and Wednesday.

- **Chef's Duties**:

  - In charge of house staff and kitchen operations.cooking for 2 with lots of guests and dinner parties. 

  - Responsible for supplying staff meals (not necessarily cooking them).

  - Cleans stoves and countertops; staff cleans pots, pans, and dishes unless unavailable.

- **Cuisine Preferences**:

  - Likes Italian and steaks, but not excessively.

  - Prefers low butter in cooking.

 Meal Preferences and Routines

- **Breakfast**:

  - Mrs.: Weekly breakfast is a coffee cake with fruit (housekeeper brings this).

  - Mr.: Occasionally has an egg or omelette at 9 AM; will request ahead of time.

  - Chef Makes Danish croissants.

  - No breakfast or lunch when hosting big parties.

  - General week: Will text the night before about breakfast for Mr. (9 AM if needed).

  - No regular lunch is served.

- **Dinner**:

  - Typically dines out 1-2 nights per week.

  - During Malibu stays (Friday–Sunday): Dinners usually consist of 2-3 salads, a pasta, and a protein.

  - Beverly Hills (Wednesday–Friday): May have lunch in Beverly Hills and dinner in Malibu.

- **Weekends**:

  - Prepares pastries and stocks scone dough for the week.

  - During the week, makes laminated doughs for future use.

 Seasonal Schedule

- **Winter**: Mostly in Beverly Hills.

- **Malibu Dinners**: Typically 2-3 salads, a pasta, and a protein.

 Special Events and Travel

- **Travel**:

  - NYC: Typically less than a week, 1x per month or every 6 weeks. Housekeeper cooks or dines out. Might take the new chef but not necessary.

 

- **Parties**:

  - Hosts 3-4 larger events per year, with 30-40 guests.

  - Regular dinner parties for 8 are plated, with the chef having the freedom to plan the menu.

  - Bigger parties: Chef will create a menu for approval.

  - Jewish holidays, Thanksgiving, and a few dinners for high schools around May.

 

 Cuisines Enjoyed

- Thai, Italian, and French.

 Additional Duties

- **Chef**:

  - Shops for all cosmetics, creams, and toiletries.

  - Stocks food for housekeepers.

 Typical Hours

- **In-town**: 9-11 AM to 9 PM.

- **Out-of-town or dining out**: 9-9:30 AM to 4-5 PM.

- **Malibu**: Schedule varies.

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