REGIONAL MGR I - Rye Brook, NY - Compass Group, North America

CulinArt Sector

Salary: $115,000-$125,000/ yr.


Other Forms of Compensation: Bonus Eligible.








CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office coffee service and vending. CulinArt’s extremely diverse client portfolio affords great opportunities for career advancement within the company, across multiple industry segments and geographic regions.




Job Summary



The Regional Manager I role will support and lead CulinArt Group's operations in Metro NY and VA areas.


This outstanding role offers the opportunity to uphold world-class standards in a diverse and dynamic environment. while being responsible for achieving the company’s financial, programmatic, safety, regulatory compliance, marketing, and sales - standards and objectives for the Company. Plans and directs operations within an assigned client group to support the Key Performance Indicators.


Plans objectives for the region and ensures management complies with corporate, regional, and financial goals.


This ambitious role is perfect for a seasoned professional ready to make a significant impact. Apply your expertise and leadership to help us compete at the highest levels and achieve our goals.



Key Responsibilities:



+ Financial Responsibilities: Successfully implement strategic plans to achieve the company's financial objectives. Strictly monitor budgets and expenditures to ensure optimal financial performance.


+ Customer Relations: Build and maintain positive relationships with clients, ensuring outstanding customer service and fulfillment.


+ Leading all Aspects of Operational Excellence: Lead all aspects of operational excellence to optimize efficiency. Ensure all operations meet regulatory compliance and corporate standards using standard processes.


+ People Management: Lead and encourage a team of professionals, promoting a collaborative and inclusive work environment. Mentor and support staff to achieve their full potential.


+ Administration: Manage administrative functions, including contract administration and office procedures, to ensure seamless operations.



Preferred Qualifications:



+ Bachelor’s Degree or equivalent combination of education and experience in Food Service / Hospitality management.


+ 15 years of Facilities Management experience in the same or similar role within the Food Service / Hospitality industry.


+ Facilities Management Certification (FMC)


+ Ability to communicate effectively in written formal and oral presentations from hourly staff to CEO level.


+ Ability to multi-task and establish priorities


+ Ability to maintain organization and control in an ever-changing environment


+ Must exhibit self-initiative, accountability, flexible, and good leadership skills as well as political savvy


+ Must possess a thorough knowledge of contract administration and office procedures









Apply to CulinArt today!


CulinArt is a member of Compass Group USA


Click here to Learn More about the Compass Story! (http://www.compass-usa.com/our-story/)





Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.


Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.


Applications are accepted on an ongoing basis.


Associates at CulinArt are offered many fantastic benefits.



+ Medical


+ Dental


+ Vision


+ Life Insurance/ AD


+ Disability Insurance


+ Retirement Plan


+ Paid Time Off


+ Holiday Time Off (varies by site/state)


+ Associate Shopping Program


+ Health and Wellness Programs


+ Discount Marketplace


+ Identity Theft Protection


+ Pet Insurance


+ Commuter Benefits


+ Employee Assistance Program


+ Flexible Spending Accounts (FSAs)



Req ID: 1357177


CulinArt Sector


NANCY M TEIXEIRA


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