Restaurant Manager - Dunkin' Donuts - W. Morse
Chicago, IL
About the Job
Join the Fun Paced world of Dunkin!
Seeking a Restaurant Manager who delivers great guest experiences and profitable top line sales.
Restaurant General Manager is responsible for the overall operational excellence and maintaining Dunkin' Donuts standards.
Restaurant General Manager is offered as a full time opportunity 40-50 hours
Prior experience as a resturant general manager, resturant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to success at this job.
Requirements/Responsibilities
Restaurant General Manager Requirements:
- Must be able to work various shifts per week and be available weekdays and weekends
- Must have 1 or more years of experience
- Be authorized to work in the United States
- Must have reliable transportation
-Dunkin Donuts experience / Coffee Shop / QSR Experience a plus
Responsibilities:
- Be a great teacher and leader
- Help create a positive team environment
- Assist the General Manager to ensure the success of company initiatives
Restaurant General Manager is generally offered as a full time opportunity
Prior experience as restaurant general manager, restaurant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to success at this job.
Special Instructions
none
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Source : Dunkin' Donuts - W. Morse