SANITOR- 3RD SHIFT - JBS USA

Job Title:

Sanitor

Department:

JBS Sanitation

Reports to: 

Sanitation Supervisor

Classification:

JOB SUMMARY:

JBS/EMPIRE, MASON is hiring quality, motivated people to join the Empire Sanitation team as general laborers.  The positions include but not limited to the following duties:

ESSENTIAL JOB DUTIES:

Responsibilities

• To clean and sanitize machinery and floors in a production line setting
• Responsible for all basic cleaning in and around assigned area
• Set up, stocks, and maintains cleaning equipment and supplies
• Monitor and maintains sanitation and organization of assigned areas
• Operate heavy equipment
• Stay aware of your surroundings and notify a supervisor if you recognize a hazard
• Perform other duties as needed or as assigned

Functional Requirements

• Ability to lift, push, and pull up to 75lbs on occasion
• Ability to stoop and bend at the waist on occasion
• Must use proper personal protective equipment effectively

Work Conditions

• Must be able to work in a cold, damp environment
• Production and maintenance settings
• Exposure to various chemicals, machinery, and knives
• Slippery floors

QUALIFICATIONS:

• High School Diploma or equivalent certification
• Ability to speak, read, and write English
• Good verbal and written communication skills
• Bilingual (Spanish) preferred
• Must be well-organized with good attention to detail
• Display strong work ethic and positive attitude
• Adaptable and dependable with ability to follow direction and work cooperation with others
• Must maintain a helpful and professional attitude and appearance
• Ability to apply common sense understanding to carry out detailed, but uninvolved, instructions and to deal with problems involving a few different variables. 
• Strong desire to work hands-on work environment
• Good attendance and safety records
• Must be 18 years of age or older

PHYSICAL REQUIREMENTS

ACTIVITIES:

Very active position, requiring standing, walking, bending, kneeling, stooping, crouching, and crawling.

HEARING:

Must be able to hear average or normal conversations and receive ordinary information.

REPETITIVE MOTION:

Must be able to frequently and regularly use wrists, hands, and or fingers.

VISUAL ABILITIES:

Acute close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus.

PHYSICAL STRENGTH:

Regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 25 pounds, and occasionally lift and/or move up to 100 pounds throughout the day.

WORKING CONDITIONS:

Must be able to work for long hours in a no-kill food processing environment, where it is wet, damp, and cold. Employees are expected to remain in these conditions for most of their workdays.