Assistant Food and Beverage Manager - Davidson Hospitality Group
Philadelphia, PA
About the Job
Property Description
Canopy by Hilton Philadelphia Center City, located in the heart of downtown Philadelphia, is seeking talented individuals to join our team! As a job applicant, you'll have the opportunity to work in a vibrant and dynamic property that offers a modern and chic experience for our guests. With positions available in front desk, housekeeping, food and beverage, and more, there are ample opportunities for career growth and development. Our hotel features contemporary design, state-of-the-art amenities, and a bustling urban atmosphere, creating an exciting work environment. As a member of the Canopy by Hilton Philadelphia Center City team, you'll have the chance to provide exceptional service to our guests, work in a team-oriented environment, and be a part of a globally recognized hospitality brand. Join us in creating unforgettable moments and become a valued member of our team at Canopy by Hilton Philadelphia Center City!
Overview
At Canopy by Hilton Philadelphia Center City, we believe in creating experiences that are as unique and vibrant as the city itself. Our on-site restaurant and bar, The Wayward, offers a delightful fusion of flavors with extensive beverage offerings, while our event space hosts memorable occasions that leave a lasting impression. We're on the hunt for an energetic and enthusiastic Assistant F&B Manager to help us elevate our dining and event experiences to new heights. If you have a passion for food, drinks, and exceptional service, this is your dream job!
As our Assistant F&B Manager, you'll be the conductor of dining experience and event orchestrator, ensuring every meal and event is nothing short of spectacular. With a flair for creativity and a knack for leadership, you'll oversee operations at The Wayward and our event space, making sure everything runs smoothly and our guests leave with unforgettable memories.
Responsibilities
- Play a key role in overseeing the daily operations of The Wayward and our event space, guaranteeing top-notch service and quality.
- Lead, motivate, and mentor our amazing F&B team to deliver exceptional guest experiences.
- Partner with the kitchen team to craft innovative menus that delight and impress our guests.
- Oversee event planning and execution, ensuring every detail is perfect and every event is a hit.
- Maintain high standards of cleanliness, safety, and compliance in all F&B areas.
- Monitor inventory levels and assist in ordering supplies to keep everything stocked and ready.
- Handle guest inquiries, feedback, and complaints with a smile and a solution-oriented approach.
- Develop and implement staff training programs to keep our team sharp and service-oriented.
- Work with the F&B and Hotel Leadership team to optimize operations and enhance guest satisfaction.
- Bring your creative ideas to the table to continuously improve our offerings and services.
- Foster a fun, inclusive, and dynamic work environment where everyone feels valued.
Qualifications
- Previous experience in F&B management, with a strong background in restaurant and event operations, preferably in a hotel.
- Exceptional leadership and team-building skills that shine brightly.
- Excellent communication and interpersonal abilities.
- A passion for food, beverages, and delivering exceptional service.
- Strong organizational skills and attention to detail.
- Thrives in fast-paced environments and effortlessly juggles multiple tasks.
- Flexibility to work various shifts, including evenings, weekends, and holidays.
- A positive, can-do attitude and a love for creating memorable guest experiences.
- High School Diploma or equivalent
Benefits
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the
Canopy by Hilton Philadelphia Center City, located in the heart of downtown Philadelphia, is seeking talented individuals to join our team! As a job applicant, you'll have the opportunity to work in a vibrant and dynamic property that offers a modern and chic experience for our guests. With positions available in front desk, housekeeping, food and beverage, and more, there are ample opportunities for career growth and development. Our hotel features contemporary design, state-of-the-art amenities, and a bustling urban atmosphere, creating an exciting work environment. As a member of the Canopy by Hilton Philadelphia Center City team, you'll have the chance to provide exceptional service to our guests, work in a team-oriented environment, and be a part of a globally recognized hospitality brand. Join us in creating unforgettable moments and become a valued member of our team at Canopy by Hilton Philadelphia Center City!
Overview
At Canopy by Hilton Philadelphia Center City, we believe in creating experiences that are as unique and vibrant as the city itself. Our on-site restaurant and bar, The Wayward, offers a delightful fusion of flavors with extensive beverage offerings, while our event space hosts memorable occasions that leave a lasting impression. We're on the hunt for an energetic and enthusiastic Assistant F&B Manager to help us elevate our dining and event experiences to new heights. If you have a passion for food, drinks, and exceptional service, this is your dream job!
As our Assistant F&B Manager, you'll be the conductor of dining experience and event orchestrator, ensuring every meal and event is nothing short of spectacular. With a flair for creativity and a knack for leadership, you'll oversee operations at The Wayward and our event space, making sure everything runs smoothly and our guests leave with unforgettable memories.
Responsibilities
- Play a key role in overseeing the daily operations of The Wayward and our event space, guaranteeing top-notch service and quality.
- Lead, motivate, and mentor our amazing F&B team to deliver exceptional guest experiences.
- Partner with the kitchen team to craft innovative menus that delight and impress our guests.
- Oversee event planning and execution, ensuring every detail is perfect and every event is a hit.
- Maintain high standards of cleanliness, safety, and compliance in all F&B areas.
- Monitor inventory levels and assist in ordering supplies to keep everything stocked and ready.
- Handle guest inquiries, feedback, and complaints with a smile and a solution-oriented approach.
- Develop and implement staff training programs to keep our team sharp and service-oriented.
- Work with the F&B and Hotel Leadership team to optimize operations and enhance guest satisfaction.
- Bring your creative ideas to the table to continuously improve our offerings and services.
- Foster a fun, inclusive, and dynamic work environment where everyone feels valued.
Qualifications
- Previous experience in F&B management, with a strong background in restaurant and event operations, preferably in a hotel.
- Exceptional leadership and team-building skills that shine brightly.
- Excellent communication and interpersonal abilities.
- A passion for food, beverages, and delivering exceptional service.
- Strong organizational skills and attention to detail.
- Thrives in fast-paced environments and effortlessly juggles multiple tasks.
- Flexibility to work various shifts, including evenings, weekends, and holidays.
- A positive, can-do attitude and a love for creating memorable guest experiences.
- High School Diploma or equivalent
Benefits
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the
Source : Davidson Hospitality Group