Baker for closing shift - Crumbl Cookies
Cottleville, MO 63304
About the Job
BAKERS FOR CLOSING SHIFTS need availability to close the store each night. We are open until 10pm Mon-Thurs and 11pm Fri-Sat. We are CLOSED on Sunday!
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We're hiring Afternoon/Evening bakers to serve cookies in pink boxes to happy customers. Get a behind-the-scenes look at how we make our Tik Tok famous cookies! Our goal is to make the best cookies in the world while having fun as a team in a positive environment. Many of our bakers have no previous baking experience but most love to bake. Our menu changes EVERY WEEK so we get to make lots of different cookies.
Evening Bakers will rotate between different positions in the store:
- Manage and operate the convection ovens to maintain enough cookies ready to sell
- Help customers at the register
- Fill orders for in store, curbside, delivery or carryout
- Frost and decorate cookies using different techniques each week
- Weigh cookie dough and prepare it for baking using different techniques
- Clean, organize and close the store
What we offer:
- Great for college students; many of our crew attend SCCC, Lindenwood and Maryville
- No experience necessary- we'll train!
- Flexible hours to work around your specific schedule
- Crew member discounts on cookies
- One free cookie per shift
- We pay 50% of medical benefits
- Paid Time off (2 weeks per year for vacation and personal days) for eligible full time employees
- Closed on SUNDAYS!
- Conveniently located off Mid Rivers Mall Dr. near Hwy 94 and I-364
- Easily accessed from anywhere in St. Charles County
**Advancement opportunities available for those looking to grow with our company!
We ask you to:
- Multitask in a fast paced environment
- Be at least 18 years old
- Have the ability to lift 10-55 lbs.
- Have reliable transportation
- Be able to stand for your shift
- Have closing availability
It all started with one big dream, two crazy cousins, and the perfect combination of flour, sugar, and chocolate chips. Crumbl was co-founded by Jason McGowan (CEO) & Sawyer Hemsley (COO). They both teamed up and dove head-first into the world of baking. After thousands of dollars in wasted dough, recipes that did not live up to their expectations, and cookies that are just plain embarrassing to them today, the two cousins decided to take their 'perfect cookie quest' to the people. They gathered feedback and tested recipes — a practice that is still part of the Crumbl process — until they created the world’s best chocolate chip cookie.
