Bakery Delivery Driver/FT - SusieCakes

SusieCakes has 26 bakery locations across CA, TX and TN. Our bakeries are filled with the delicious tastes and sweet smells of cakes, cupcakes, cookies, pies, and bars- all baked from scratch, on-site daily, using the freshest and finest ingredients.

Please apply to the link and complete your application process today!

In accordance with California law, the expected salary range for this California position is between $22.00 and $24.00 an hour. The actual compensation will be determined based on experience and other factors permitted by law.

Tips: average +$2-$3 per hour

Full time: 32-40 hours a week

Shifts are 3 am- 11:30 am. *weekend availability is required

Must be 21 years of age or older with a valid driver's license.

At SusieCakes, we make old-fashioned, sentimental dessert favorites – just like you may remember from your childhood! Our bakeries are filled with the delicious tastes and sweet smells of cakes, cupcakes, cookies, pies, and bars- all baked from scratch, on-site daily, using the freshest and finest ingredients. Our signature Celebration Cake is a birthday staple on tens of thousands of tables. Our bakeries mix the nostalgia of the past with the warmth and feel of a modern, neighborhood bakery. “Connecting through Celebration” is our purpose and what we strive for every day with our team members, our guests, and our community.

Our bakeries are lively and bustling with genuinely friendly people who have the “hospitality gene.” They understand the importance of what they do every day and are empowered to make days better. Their connections to our guests and to each other are what separates SusieCakes from other bakeries.

The delivery driver is responsible for the transport of our baked goods and other food/supply items. They will be driving between multiple SusieCakes bakeries, our commissary kitchen, and any guest locations.

RESPONSIBILITIES:

• Operations Management: Manage the delivery calendar activities daily, daily bakery requisitions checklist and adhering to the culinary schedule
• Ensure all food is handled and stored according to all required food safety code standards
• Assist with kitchen food prep & production of baked goods as needed
• Ensure delivery cruiser maintenance & service matters are managed
• Manage expenses for delivery cruiser (i.e., gasoline, tolls, repairs)
• Ensure the delivery cruiser is driven in a professional manner consistent with local vehicle laws

QUALIFICATIONS:

• Valid driver’s license required
• Excellent driving record required
• Knowledgeable of GPS navigation systems
• Outstanding customer service focus and skills
• High degree of professionalism
• Must be able to safely utilize all bakery equipment

PHYSICAL REQUIREMENTS:

• Frequent walking, kneeling, bending, and reaching overhead
• Able to sit for extended periods of time
• Must be able to lift, move and carry up to 50 pounds

EDUCATION:

• High school diploma or GED

LANGUAGE SKILLS:

• Must be able to speak, read, and write English

OTHER:

• Ability to work flexible hours, including weekends and holidays, as needed