Banquet Manager at Ballenisles Country Club, Inc.
Palm Beach Gardens, FL 33418
About the Job
Banquet Manager - Multiple Positions (Palm Beach Gardens, FL), Duties incl: Plan, direct, oversee & coordinating activities of food & beverage for setting up banquets. Keep records req'd by gov't agencies regarding sanitation or food subsidies. Investigate & resolve complaints regarding food quality or service. Maintain food & equip inventories, & keep inventory records. scheduling & receiving food & beverage deliveries, check delivery
contents to verify product quality & quantity. Coordinate assignments of food prep personnel to ensure economical use of food & timely prep for banquets. Monitor compliance w/health & fire regs regarding food prep & serving, & building maintenance in dining facilities. Estab standards for personnel performance & customer service. Schedule staff hours & assigning
duties. Review menus & analyze recipes to determine labor & overhead costs, & assign prices to menu items. Organize & direct worker training programs, resolve personnel problems, hire new staff, & eval employee performance in dining facilities. Review work procedures & operational problems to determine ways to improve service, performance, or safety. Assess staffing needs & recruit staff, using methods such as newspaper ads or job fairs. Monitor budgets & payroll records, & review financial transactions to ensure that expenditures are authorized & budgeted. Schedule use of facilities or catering services for events such as banquets or receptions, & negot details of arrangements w/members & guests. Must have 2 yrs exp in job offered, Server or Server Capt, Banquet Set Up Assistant or reltd job in High End Country Club setting. Send resume to Troon Golf, LLC at Ballenisles Country Club, Inc., 100 Ballenisles Circle, Palm Beach Gardens, FL 33418.
contents to verify product quality & quantity. Coordinate assignments of food prep personnel to ensure economical use of food & timely prep for banquets. Monitor compliance w/health & fire regs regarding food prep & serving, & building maintenance in dining facilities. Estab standards for personnel performance & customer service. Schedule staff hours & assigning
duties. Review menus & analyze recipes to determine labor & overhead costs, & assign prices to menu items. Organize & direct worker training programs, resolve personnel problems, hire new staff, & eval employee performance in dining facilities. Review work procedures & operational problems to determine ways to improve service, performance, or safety. Assess staffing needs & recruit staff, using methods such as newspaper ads or job fairs. Monitor budgets & payroll records, & review financial transactions to ensure that expenditures are authorized & budgeted. Schedule use of facilities or catering services for events such as banquets or receptions, & negot details of arrangements w/members & guests. Must have 2 yrs exp in job offered, Server or Server Capt, Banquet Set Up Assistant or reltd job in High End Country Club setting. Send resume to Troon Golf, LLC at Ballenisles Country Club, Inc., 100 Ballenisles Circle, Palm Beach Gardens, FL 33418.
