Banquet Server - Recruitlink

Overview

As a Banquet Server, you will play a crucial role in delivering exceptional dining experiences during events and functions. You will be responsible for ensuring that guests receive prompt and efficient service while maintaining a high standard of presentation and professionalism.

Key Responsibilities

Set up banquet rooms as per the event requirements

Greet guests and take orders for food and beverages

Serve food and drinks in a timely manner

Monitor and replenish buffet stations

Respond to guest inquiries and special requests

Ensure tables are cleared efficiently

Adhere to food safety and hygiene regulations

Collaborate with kitchen and waitstaff to ensure smooth event execution

Assist in event clean-up and storage of supplies

Attend pre-event meetings and briefings

Upsell additional items and services

Maintain a clean and well-organized work area

Handle guest complaints and concerns professionally

Assist with inventory management and restocking

Follow all company policies and procedures

Required Qualifications

Proven experience as a banquet server or in a similar role

Understanding of banquet set-up and service procedures

Knowledge of food safety and hygiene regulations

Excellent customer service skills

Ability to work well in a fast-paced environment

Strong communication and interpersonal abilities

Physical stamina to stand and walk for extended periods

Ability to lift and carry heavy trays of food and beverages

Team player with a positive attitude

Flexibility to work evenings, weekends, and holidays as required

High school diploma or equivalent

Certification in food handling is a plus

Attention to detail and accuracy

Professional appearance and demeanor

Reliable and punctual