Banquet Sous Chef - The StateView Hotel
Raleigh, NC 27606
About the Job
About Us:At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company!Location Description: At the StateView Hotel, part of the Marriott Autograph Collection, we pride ourselves on being the best employer in the area. What sets us apart? Our culture, full benefit plans, including 401k with a company match and our lucrative bonus programs, to name a few. We are looking for talented people who have a genuine passion for service. Our Core Values involve personal development, people, and a desire for wanting them to succeed. We believe each member of our team has a key part to play in our delivery of outstanding service and memorable experiences for each guest. We want a hotel that people want to come to, not through. Find out today what a career with Pyramid Global Hospitality at the StateView Hotel can mean for you! The StateView hotel boasts 164 guest rooms, and 8,000 sq ft of event space.Overview:
Leverage your creativity and leadership skills to design menus and manage the operations in a fast-paced scratch kitchen environment. Enjoy competitive pay, health benefits and flexible schedules.
Qualifications:
Reflects minimum education, training, certification and experience required in order to meet the expectations of this job:
- Any combination of culinary education and/or cooking experience to equal five years.
- Ability to read, write, and speak English clearly.
- Basic knowledge of sanitation practices, quality control, recipe interpretation and prep duties.
- Must complete formal tasting audition.
- Basic knowledge of computer keyboard for simple data entry or information retrieval.
- Certified Food Service Manager Certificate or ability to obtain within one year of employment.
Source : The StateView Hotel