Broad Leaf Line Cook - PT - One Beer at a Time
Kentwood, MI 49512
About the Job
Our approach to food is a little more eclectic than most. Inspired by street food and dive joints from around the world we work directly with local farmers to bring that experience to West Michigan. Our menu changes frequently and we run weekend features focused on local products available and seasonality. Everyone in the kitchen will have the experience of brainstorming, building off of each other's input and helping to create these features and new menu items.
This position will be part time.
Skill set needed:
- Basic kitchen knowledge (knife skills, basic kitchen equipment use, etc.)
- Ability to understand and follow recipes.
- Work in fast-paced work environment.
- Experience in safe and proper food handling.
- Reliable in transportation and work ethic.
- Able to work clean and organized.
- Positive attitude.
- Willingness to learn new skills.
Education:
- Minimum of 1 year Culinary Experience.
- ServSafe certification is a plus, not required.
This position is a part-time hourly position and offers the following:
- Paid time off.
- Company discounts and perks.
- Retirement planning.
- 8 paid hours for volunteer work in the community.
Broad Leaf is committed to creating an inclusive environment. All qualified applicants will receive consideration for employment regardless of race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.
Who we are:
Broad Leaf is a Certified B Corporation which means there is an active focus on using the “business as a force for good.” This takes many forms including the Company providing a great benefits package and paying their employees above the local living wage, establishing strong partnerships with local organizations and actively pursuing supplier relationships with locally-owned and diverse product and service providers.
At our tasting room, we focus on flavor exploration, building community and finding the connections between industry and the natural environment. Broad Leaf explores what it means to be a modern American craft brewery.
About One Beer at a Time:
One Beer at a Time is the parent company of Brewery Vivant and Broad Leaf Brewery + Spirits. Both brands brew high-quality craft beer, operate from-scratch kitchens and provide spirits and more to satiate all appetites. We are a Certified B Corporation which means that we do our best to have a positive impact on the people we work & interact with and with the world around us. This can be seen in everything from our charitable giving goals to our benefits package. We opened Brewery Vivant in 2010 on Cherry Street in the East Hills neighborhood with a focus on traditional European beers and a mix of local favorites and French countryside menu items. Broad Leaf Brewery + Spirits opened in 2019 at the corner of 29th Street and Lake Eastbrook Blvd in Kentwood with a focus on modern American styles of beers, unique spirits and street food.
