Busser - Batter & Berries

Busser

Greet & interact with guests pleasantly 

Perform beverage service (pour water, give straws, offer coffee)

Set tables in a timely fashion

Check tables for coffee and tea refills 

Clear tables of plates, flatware, cups, etc

Clean, sanitize, and reset tables for next guests

Check floor for refuse, spills

Restock flatware, cups, plates, etc

Take out the garbage 

Ensure guests have a great experience

Established in 2012 by Dr. Tanya & Craig Richardson who had a desire to add an eclectic world class restaurant to the vibrant Chicago brunch scene. The idea was simple: offer the freshest food possible with flavors that people would come from all over the world to experience, and want to come back for more. Always a supporter of community and local businesses, we have taken the idea to the next level with cultivated partnerships. We’ve collaborated with several local artisans, craftspeople and purveyors to provide a uniquely Chicago experience.

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