CASHIER-DIETARY - Trinity Health

• POSITION SUMMARY
  • The cashier is responsible for maintaining accurate cash records; receiving, disbursing, and recording of all cash transactions. The cashier will greet each customer in a polite and positive manner and assist in finding items in the cafeteria. The cashier will be responsible for restocking the cafeteria area with foods and supplies, along with maintaining a clean and sanitary environment. Will demonstrate an understanding of all patient populations served.
• MINIMUM QUALIFICATIONS AND REQUIREMENTS
  • Licenses and Certifications Required
    • None
  • Educational Requirements
    • Able to read and write
    • Able to follow oral and written directions
    • 16 years or age or older
  • Experience Requirements
    • Previous cash handling and food service experience is preferred, but not required
  • Special Skills or Training Requirements
    • Excellent customer service and cash handling skills
    • Ability to multi-task and work under pressure

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