Cook/Dietary Aide - Hopkins Nursing and Rehabilitation Center

You can have it all – a rewarding career, great benefits, and opportunities for advancement! We are currently seeking Cooks and Dietary Aides to join our team.  Our facility is comprised of professionals dedicated to maintaining the highest quality of life for those served while encouraging the support of family, friends, and community. With us, it is more than a job - it’s an opportunity to be part of a family that deeply influences the lives of our residents on a daily basis. With a culture that is centered on teamwork and a mission to provide the highest quality care in a residential setting, you will find a sense of belonging and purpose.

Cook/Dietary Aide Responsibilities: 

• Duties include planning, food prep, cooking, cleaning, coordinating with Dietitian, and working with the dietary department in serving our residents.

Cook/Dietary Aide Requirements:

• It is preferred that the Cook will have a minimum of a high school diploma or completed a GED program.

Cook/Dietary Aide Benefits:

Hopkins Center offers a comprehensive benefit package as well as opportunities for professional development. Because we value each and every employee, we are happy to offer the following benefits:

• Daily Pay
• RN Student Loan Payback Program
• 401(k) Retirement Plan with Company Match
• Company-Paid Life Insurance
• Accident, Critical Illness, & Hospital Indemnity Plans
• Health, Vision & Dental
• Short-Term and Long-Term Disability
• Accident, Critical Illness & Hospital Indemnity Plans
• Modified Compensation "Pay in Lieu" of Benefits Option
• Paid Time Off & Paid Holidays
• Attendance Perks
• Tuition Reimbursement & Scholarship Opportunities

Benefit eligibility depends on employment status.

If you are interested in being part of a family that allows you the opportunity to apply your skills for a leader in the long-term care industry, then we encourage you to apply today!

Equal Opportunity Employer.