Cooks - Loveland & Windsor - Columbine Health Systems - Columbine Health Systems

We are accepting applications for a Chef able to work:

• Full Time
• Mostly weekdays with some on-call, weekends and coverage

Chef

• Coordinates menus and directs the training of cooks and other kitchen workers engaged in preparing and cooking foods to ensure an efficient and satisfactory food service by working with the Registered Dietitian
• Prepares meals, cooks and serves food while maintaining a high standard of quality and appearance
• Manages cost containment, inventory, andordering of food and supplies
• Maintains kitchen and food safety standards according to County and State requirements
• Responsible for overall kitchen and dining room sanitation and cleanliness
• Hires, trains, supervises and orients dietary department employees and counsels when necessary
• Works with Registered Dietitian to meet the clinical requirements for the health of our residents

Requirements:

• Must have a proven track record of achieving results in customer satisfaction, excellent food presentation skills and training staff to high standards.
• High School Diploma or General Education Degree (GED)
• Successful completion of a formal culinary training program.
• Experience in-line cooking for 3 plus years in medium to high volume restaurant (100 plus people) and 3 plus years supervising a minimum of 5 employees.

We offer a full range of benefits including PTO, Health, Vision, Dental, 401K, as well as Discounts from our Pharmacy and Workout Facility.

3 opportunities for raises your 1st year.

Hiring Manager: (No Calls Please)