Culinary Cook - Calhoun County Medical Care Facility

Calhoun County Medical Care Facility is seeking a part-time Culinary Cook to join our team! You will work alongside fellow team members to provide high quality culinary services to our residents and the Facility.

Company Benefits:

• Accrue generous Paid Time Off 
• Receive up to a 5% match on a 457b plan 
• Longevity Bonuses 
• Earn Annual Pay Increases and additional Years of Service Increases.
• Get FREE Life Insurance and Short Term Disability.
• Receive a generous benefits package that includes Medical, Dental, and Vision insurance when working at least 30 hours a week.

Responsibilities:

• Prepare and serve resident meals in a uniform manner with other culinary team members.
• Maintain a clean work environment throughout the building
• Responsible for assisting in all aspects of the culinary team from prep work of meals, cooking, serving, cleaning up, doing dishes and more.
• Adhere to State and Federal regulations for long-term care Facilities.

Qualifications:

• Must have cooking experience in similar environment (preferred), or restaurant environment.
• Ability to build rapport with residents and be comfortable working with them
• Compassionate and caring demeanor
• Familiarity with Culinary Services in long-term care or with a health care setting a PLUS
• Ability to work well in teams and individually
• Ability to work well in a fast-paced environment

Pay starts at $17.56-$19.56 per hour, which includes shift and weekend differentials. Must be available for both shifts: 6 a.m. to 2 p.m., AND 11 a.m. to 7 p.m. as well as every weekend.

All qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, age, sex, height, marital status or disability that is unrelated to the individuals ability to perform duties of a particular job or position.