Dining Service Coordinator - Sunrise of Franklin Lakes
Franklin Lakes, NJ 07417
About the Job
Responsibilities:
- Food Preparation.
- Accurate delivery of Dietary modifications.
- Financial and budgetary management.
- Labor management.
- Ensuring proper sanitation and safe food handling.
- Accurate record keeping and inventory rotation of products.
- Regulatory Compliance.
Requirements:
- Minimum of two years experience supervising kitchen, food service and dining room operations.
- Current ServSafe certification.
- Ability to recruit, coach and manage performance of kitchen/dining room staff.
Source : Sunrise of Franklin Lakes
