Dinner Cook - Blue Sky Hospitality Solutions

Responsibilities:

• Cooking Tasks: Set up stations, prep ingredients, and collaborate closely with the Restaurant team to deliver delicious dishes.
• Sanitation & Safety: Maintain cleanliness, handle food with care, and adhere to safety standards.
• Team Player: Foster a positive atmosphere among coworkers and patrons, ensuring everyone enjoys a memorable dining experience.

Skills You'll Need:

• Cooking Experience: Previous experience as a restaurant cook preferred.
• Kitchen Know-How: Familiarity with various cooking methods, ingredients, and equipment.
• Efficiency: Ability to execute tasks accurately and efficiently.

Benefits:

• Health Insurance
• Dental Insurance
• Hotel travel discounts
• 401-K Plan
• Paid Holidays (after 90 days)
• Paid Vacations
• Sick Day