Dishwasher - Garden Catering
Old Greenwich, CT 06870
About the Job
Position Overview:
As a Back of back-of-house dishwasher, you are an integral part of our kitchen team; ensuring safety, and cleanliness, and keeping the house in order. You’ll wash dishes, tools, and equipment, as well as maintain the organization of walk-ins, freezers, storage rooms, and prep spaces. You are also considered part of the Prep crew and may have food-handling tasks such as portioning and prepping items.
Responsibilities:
- Wash dishes, utensils, and kitchen equipment in tools using a dish machine as well as 3 bay sink hand-washing protocols.
- Ensure all food handling tools and utensils are clean, sanitized, and organized for use.
- Maintain overall cleanliness and organization of the kitchen, walk-in’s, storage areas, bathrooms, and dining room while adhering to sanitation standards and safety regulations at all times.
- Sweep and mop the floors to maintain clean areas of the restaurant
- Take out the trash and recycling and ensure exterior of building is clean and well maintained.
- Perform deep cleaning tasks on a regular schedule to maintain our equipment and workspace.
- Participate in prepping ingredients for service by chopping vegetables, portioning, and assembling other items for the kitchen team.
- Collaborate with BOH team to uphold a positive and productive work environment.
- Other tasks not listed above assigned by your manager
Requirements
- At least 18 years of age.
- Some knowledge of food safety procedures and kitchen equipment is a plus
- Ability to work efficiently under pressure and in a team-oriented, fast-paced work environment.
- Attention to detail and dedication to maintaining high culinary standards.
- You have the ability to lift 50 lbs. consistently while twisting, reaching, and bending.
- Flexibility to work various shifts, including weekends and evenings.
How to Apply:
If you're ready to be part of a dynamic team where your contributions are valued and recognized, please submit your application. We can't wait to welcome you aboard!
- Click the Apply Now button and complete your applicant profile with your availability.
- Once your application is reviewed, you may be invited to a phone interview with a member of our Talent Team.
- We'll then run a background check and speak to your professional references.
- Then, you may be invited to an in-person interview with the location manager, who will make the final hiring decisions.
- Please show up for your Interview.
We are an equal-opportunity employer.
Garden Catering makes the BEST chicken nuggets you'll ever have. Founded in 1978, our nuggets have been around since Bruce Springsteen blared on vinyl and disco vibes were in full swing.
We’re a quick-serve style restaurant with a full menu of nuggets, wraps, salads and breakfast served all day. Catering is a huge part of our business and in some locations we also offer late night hours. We are a family owned and operated company with 8 locations in CT and NY and more locations on the horizon.
We believe in family first, community impact, and doing whatever it takes to be of-service to our team and of course, to our guests.