Executive Chef - Gecko Hospitality

EXECUTIVE CHEF

Five-day work week

Flexible schedule

Benefits

$60K - $65K base salary
Chesapeake, VA. 

We are seeking a Head Chef/ Executive Chef in Chesapeake, VA. to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. 

Fantastic opportunity to work for an established, independent restaurant with a huge following

Requires some creativity and the Head Chef will be able to build their own following.

This is a hands-on culinary role. If you have a passion for food and creativity this is for you! 

This role will include overseeing and leading a kitchen team of 10-15 full/part-time cooks.

Responsibilities:

• Oversee day-to-day culinary operations
• Coordinate food and kitchenware orders
• Check freshness and quality of ingredients
• Assist in the development of menu items
• Standardize recipes and plate presentations
• Work with management to create a memorable experience for guests

Qualifications:

• Previous experience in culinary arts, cooking, or other related fields
• Knowledge of cost and labor systems 
• Passion for food and cooking techniques
• Strong leadership qualities
• Ability to thrive in a fast-paced environmentTHIS OPENING WILL NOT LAST LONG!

Located in Chesapeake, VA.

Please send your resume to tombull@geckohospitality.com for immediate consideration. 

Presented by Tom Bull with Gecko Hospitality