Fish nor Fowl Line Cook - Richard DeShantz Restaurant Group

We are looking for a talented Line Cook to join our team!

Recently re-opened, Fish nor Fowl focuses on a rustic menu with modern takes of Italian and Mediterannean inspired dishes.

We are looking for candidates who are committed and hard-working. They like being part of a close-knit team and enjoy the excitement of working under pressure. We hope to find team-oriented people who want to be with us long-term, and are interested in growing their skills and responsibilities in the future.

Requirements:

-2+ years of high-volume, upscale restaurant experience
-Open availability including nights and weekends
-Passion for excellence, superior service standards, and a positive attitude
-Ability to work under pressure
-A love of modern food and drink
-Ability to stand, walk, and move during the entire shift including frequent bending and stooping