FL-Food Service Worker - Orlando - A & Associates

A&A Services

“Quality In Everything We Do”

A & Associates is a reputable staffing agency with a proven track record in screening and recruiting as well as job placement and career development. With more than eight offices throughout the Unites States, A & Associates is a company that can be trusted to provide a diverse level of services with excellence, diligence and integrity. “Quality In Everything We DO” is far more than our mantra, it is our standard!! Explore a career with A & Associates, one of the leading providers for temporary, temp-to-hire, permanent placement services and security guard services.

Job Summary:

The Food Service Worker will provide routine food preparation and customer assistance services throughout the restaurant.

Supervisory Responsibilities:

None

Duties/Responsibilities:

· Prepare and serve drinks and foods such as sandwiches, salads, and dressings according to customer specifications

· Provide menu information and suggestion to customers including wine and food suggestions and explanations of ingredients and preparation methods

· Assist with food preparation as directed, operating food production equipment as required to complete tasks

· Operate grill, broiler, or deep-fat fryer to prepare specific fast foods

· Arrange table settings and folds napkins according to restaurant standard

· Clear, clean, and sanitize tables

· Maintain, clean, and sanitize workstations

· Clean and sanitize dishes, utensils, pots, pans, and other containers and return to appropriate location in the kitchen area

· Refill condiments or other supplies

· Follow all safety and sanitation guidelines and regulations to ensure quality food service

· Perform other related duties as assigned

Required Skills/Abilities:

· Ability to read and follow instructions

· Good verbal communication skills

· Ability to operate cooking and food preparation equipment

· Understanding of proper food handling and sanitation procedures

Education and Experience:

· Some high school coursework required

Physical Requirements:

· Prolonged periods standing and walking

· Must be able to access and navigate all areas of restaurant

-Must be able to lift up to 25 pounds at times

· May be required work in excessive heat and cold in association with the kitchen environment

Background Screening:

· Must be able to past a Level II background check. NO EXCEPTIONS!

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