Food Service Director - Skilled Nursing Facility

We are looking to hire a Food Service Director in Albany, NY.

Responsibilities

• Plan, assign, and monitor the tasks of Food Service staff.

• Organize and schedule staff shifts, and prepare payroll for data entry as needed.

• Manage the storage and proper handling of food and supplies.

• Oversee cleaning procedures in the kitchen, storage areas, dining spaces, and on equipment.

• Inspect resident meal trays to ensure they match the specified menu.

• Assist on the tray line during meal times as required.

• Coordinate and organize food preparation for special events.

• Handle ordering and purchasing of necessary supplies.

• Conduct staff training and orientation sessions.

Qualifications

• Certified Dietary Manager (CDM) certification required.

• Minimum of a high school diploma or equivalent.

• Prior food service experience in a long-term care environment is strongly preferred.

• SERV Safe or Sodexo certification is a plus.

• Strong understanding of large-scale and therapeutic food preparation.

• Proven leadership and supervisory abilities.

• Excellent communication skills.

• Ability to work collaboratively as part of a team.