Food Services Director - SUNNY HILL HEALTH CARE CENTER

JOB REQUIREMENTS: Work With Purpose At Five Star Senior Living, our
people are the critical link to those we serve, and it is their
vitality, energy, and caring nature that allows us to fulfill our
mission of enriching and inspiring the journey of life. In addition to
nurturing and advancing the lives of our residents, our team members
enjoy meaningful opportunities for personal and professional growth,
within a supportive culture centered around advancing their lives, as
well. The Opportunity We are looking for a Dining Service Director to
join our team. The Dining Service Director has the responsibility for
leading the dining service team members toward client satisfaction with
food quality and meal service. The successful leader will be responsible
for developing effective working relationships with clients and team
members while training and directing the team towards providing
outstanding client and customer dining services. What You'll Do Lead
and Develop: Develops team members through training, coaching and
mentoring to ensure strong operational performance. Performs daily
audits of safety, sanitation, food quality, meal delivery at point of
service, and quality standards to optimize financial and operational
performance. Maintains weekly operating report to analyze performance to
budget and ensures financial goals are met. Conducts meetings with
guests on a regular basis to ensure satisfaction with dining services.
Establish Standards: Purchases food and supplies from authorized vendors
to meet cycle menu requirements. Attends appropriate guest food service
committee meetings; conducts and monitors guest attitude surveys.
Maintains compliance standards for meal service and food quality. Works
with client in maintaining safe work environment in facility. Performs
tasks and input for weekly operating report, cash handling procedures,
and other financial reports. What You'll Bring Experience & Education
BS/BA in Food Science, Nutrition, Culinary Arts,
Hotel/Restaurant/Hospitality Management, preferred Certified Dietetic
Manager Program (or state equivalent or degree equivalent), preferred
Minimum 3 years related experience at Dining Services Director level or
equivalent We Got... For full info follow application link. EEOC Five
Star prohibits discrimination against any employee or applicant for
employment with regard to race, color, religion, sex, sexual
orientation, gender identity or expression, national origin, age,
marital status, genetic information, disability or veteran status. In
addition to federal requirements, Five Star complies with applicable
state and local laws governing nondiscrimination in employment in every
location in which the company has communities and/or facilities. This
policy applies to all terms and conditions of employment, including, but
not limited to, recruiting, hiring, placement, promotion, termination,
layoff, recall, transfer, leaves of absence, compensation and training.
* APPLICATION INSTRUCTIONS: Apply Online:
ipc.us/t/68EE6B677269441F