Hospitality Manager - Chick-fil-A

Job Description

The ideal candidate is a highly analytical leader who will join our restaurant management team. You will be responsible for helping to lead the Drive Thru/ Front of House operation focusing on culture, developing leaders, managing costs, establishing systems. As one of the top leaders in our organization, the buck stops with you.

Responsibilities

• Learn and work daily in the Front of House area of the restaurant
• Help to cast the vision and establish the culture for the department
• Assist in developing and growing all leaders in the department
• Help establish and achieve all labor goals
• Assist in creating and implementing all systems for department
• Ensure operational excellence and be accountable for service scores in in the department

Qualifications

• Associate's degree in Business Management or related discipline
• 1-2 years of relevant leadership experience
• Strong interpersonal and communication skills
• Experience in restaurant management.

Perks

• Great company
• Competitive Base Pay - Paid hourly based on 45 hour work week (40 @ regular pay + 5 @ overtime rate). Pay range is $17-$19 per hour.
• Health Insurance
• Paid Time Off
• Meal privileges
• Flexible schedule/ Sundays off
• Positive work environment

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Salary

$17 - $19 per hour

Benefits

Flexible schedule, Employee discount

Job Type

Full time

Schedule

8 hour shift, 10 hour shift, Weekend availability, Monday to Friday, Holidays, Day shift, Night shift, Overtime