Inventory Control Lead - Verde Farms LLC

• Maintain accurate inventories of raw materials and components at all times
• Maintain proper inventory levels of labels
• Assure accurate picking and staging of raw materials and components for production in a timely manner to avoid manufacturing delays and complete the returns from the process areas daily
• Match all labels with batch records
• Have complete knowledge of WMS inventory controls (stock checks, stock takes, stock check on radio, etc.)
• Ensure AFS and WMS are concurrent and replicating the correct stock on hand and available
• Report findings/concerns to Management and ensure tasks appointed are completed
• Understand burn rates and be able to see and suggest changes in amount ordered along with understanding min/max inventory levels
• Communicate with Scheduling & Marketing on new labels/discontinued
• Track and keep film levels with procurement and Inventory Control Manager
• Coordinate with other team leads in the box making schedule
• Keep an updated inventory on backstock boxes made
• Update and track inventory on coats and bibs/pants for warehouse staff
• Maintain a cleaning schedule of the Mezzanine as well as being part of the cleaning team
• Read and understand processing schedule to pull consumables
• Receive and sort UPS/FEDEX/vendors orders as they come in
• Cycle count consumables daily
• Run box machine and make changes mechanically as needed
• Coordinate with warehouse on returns (consumables)
• Maintain a safe work environment
• Personal responsibility for following safety rules, SOPs and GMP guidelines
• Any additional task set forth by the Warehouse Management, within scope and ability

• High School Diploma or equivalent
• Ability to read and understand Standard Operating Procedures (SOPs)
• Strong work ethic, communication skills in English and ability to communicate clearly and concisely across departments
• Basic Excel skills
• 6 months logistics, retail, or customer service experience
• Forklift Certification within 90 days of job entry date
• Ability to lift a maximum of 60 pounds
• Ability to maintain regular and predictable attendance
• Ability to read and understand Standard Operating Procedures (SOPs)
• Ability to add, subtract multiply and divide in all units of measurements
• Able to work in cold conditions that range from -1*F up to 45*F
• Able to pass a pre-employment drug test as well as random drug tests as requested
• Understand and abide by all safety regulations as well as policies and procedure set forth by Verde Farms.

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