Job 159285 - Bussers and Runners at China Poblano by José Andrés Las Vegas, NV - Think Food Group

Bussers and Runners at China Poblano byJOSÉ ANDRÉS

We are seeking Bussers and Runners to join our Team in our mission to Change the World through the Power of Food!

What we would like from you:

· Seamlessly work with an energetic and positive team to provide excellent service to our guests.

· A passion for continuous learning and discovery by embracing an active and innovative approach to expanding your knowledge of food and beverage.

What you can expect from us:

· Competitive Pay with industry leading benefits

· Access to Medical, Dental, Vision, 401k, and even insurance for your pets

· 50% off food at any of our restaurants

· Flexible Schedules

· Fun, Dynamic, Innovative atmosphere

· Education Assistance/Tuition Reimbursement

· Career Advancement opportunities

Who we are:

China Poblano brings Mexico and China together. Located in the luxurious Cosmopolitan Hotel and Casino, it is a unique concept from the innovative Chef Joser Andres, showcasing his personal take on Mexican and Chinese cuisinee with an emphasis on tacos and noodles. Both cusines come together in a festive and stylish setting as pleasing to the eye as it is to the palate.

ThinkFoodGroup restaurants span across America including Miami, LA, Las Vegas, Puerto Rico and of course Washington, DC. Since 1993, our restaurants reflect the authentic roots of each concept, and showcase José's passion for telling the stories of a culture through food. Apply now and join JOSÉ ANDRÉS and his industry leading ThinkFoodGroup Team.

Interested? Click on the “APPLY” button above or below and get started!

https://thinkfoodgroup.companycareersite.com/

Please feel free to email us directly at the address below:

jobs@thinkfoodgroup.com

ThinkFoodGroup is an Equal Opportunity Employer and participates in the federal government E-Verify Program.

Busser

Clean, set and re-set tables continuously, assuming responsibility for station, tables and side duties following the proper service standards of the restaurant.  Offer refills on water when appropriate.  Scrape and stack dirty dishes, and carry dishes and other tableware for cleaning.

Runner

Expedite and deliver food in a timely fashion, using desciptors to describe flavor profiles to guests and answer all guests questions.  Communicate with servers to ensure guest satisfaction and correct ordering.  Help maintain expo line under the direction of the chef, polish dishes, and organize takeout supplies.

Essential Functions

Perform set up duties as requested to include side stations, storage areas and food staging area.

Perform general cleaning taskes while adhering to health and safety standards.

Polish glass and silver for guest service.

Wipe food surfaces with sanitized cloths and refresh santizer buckets to maintain proper sanitation levels.

Ensure seats, chairs and floors are free from debris and liquids.

Carefully set tables with clean linens and polished glass and silver.