Kitchen Manager - Kneaders

• Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year.
• Free meal provided during each shift worked as well as generous food & retail discounts provided too.
• Health benefits to support health & wellness (we also offer pet insurance for your 4-legged family members).
• Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available.
• Hourly wage plus the opportunity to earn tips on each shift

If this sparks your interest, read below to learn about the person Kneaders is currently looking for.

A successful Back of House Kitchen Team Member at Kneaders Bakery & Cafe must possess:

• A "can do" attitude- the ability to work quickly & confidently to prepare meal items accurately per specification.
• Understand how to multitask- learn from mistakes, & look for opportunities to step in & help other departments even before being asked.

A successful Back of House Kitchen Team Member at Kneaders Bakery & Cafe need to be qualified with:

• 1+ years kitchen/work experience (preferred, not required!)
• Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards.
• Flexible schedule standards. Back of House Kitchen Team Member shifts vary from week to week depending on customer traffic & time of year. Shifts start as early as 7 am & end around 11 pm Monday - Saturday.
• Must be at least 18 years of age to be considered for the Back of House Kitchen Team Member role at Kneaders Bakery & Cafe

If this person is YOU, start your journey today & complete your application!