Kitchen Manager - LoLos Chicken and Waffles

We are seeking a Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food.

Responsibilities:

Oversee the daily operation of food service staff

Monitor quality of products and services produced

Adjust daily schedule for shift personnel to ensure optimal efficiency

Manage inventory of ingredients and supplies

Maintain health standards for raw and finished products

Qualifications:

Previous experience in food service or other related fields, 3 years

Knowledge of common food safety practices

Strong leadership qualities

Ability to thrive in a fast-paced environment

Excellent written and communication skills

Recipe Development

Knowledgeable with Inventory practices

PI252068252