Kitchen Manager - Chick-fil-A
Virginia Beach, VA 23456
About the Job
At Chick-fil-A, the Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
FIND YOUR FUTURE WITH US!
Managers are typically working 45–50-hours a work week. Restaurant Manager experience is required.
Position Type:
- Full-time
Our Benefits Include:
- Medical, vision and dental insurance for full-time employees
- Free Food while on shift!
- Paid Time Off for full time employees
- Be part of an Exceptional Culture and make friends who become family!
- Growth Opportunities- Including classes for personal and professional development.
- Guaranteed time off. (We're closed on Sundays!)
- College Scholarship and Tuition Discount Opportunities.
- Competitive Pay and Employee Referral Program.
- Employee Assistance Program and Work/Life Balance services.
Responsibilities
We are looking for someone who can motivate, lead and train others as well as model and coach excellence, to achieve great results.
Our Kitchen Manager oversees the major functions of the kitchen's environment. They will be in constant communication with the Customer Service Managers and will maintain a relationship that enhances the productivity, while simultaneously creating a positive environment between the kitchen team and front counter team.
- Lead team with best practices
- Demonstrate the ability to work in all positions and lead from a position
- Prepare food in adherence with Chick-fil-A policy and standards
- Conduct food safety checks
- Responsible for having catering orders ready and on time
- Responsible for avoiding food waste and for care of food service equipment
- Maintain cleanliness and organization of kitchen
Expectations
Reliability is essential to employee performance.
Present yourself professional in appearance, respectful in behavior and full of integrity.
- Work efficiently in a fast paced environment, things happen quickly and continuously.
- Working together through effective communication and a willingness to serve.
- Care for and maintain food service equipment.
- Prepare food in adherence with Chick-fil-A policy and standards.
- Be over the age of 18.
- Open availability.
- Know all basic food prep.
- Demonstrate the ability to train others.
- Must understand and be able to train on how to satisfy a disappointed customer.
- Demonstrate ability to close a shift and code end of shift items properly.
- Must understand how to deal with employee injuries.
- Have fun!
- Chick-fil-A is a great opportunity for people of all ages and backgrounds.
Most Chick-fil-A® Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
