Kitchen Supervisor - Chick-fil-A
San Antonio, TX 78253
About the Job
Chick-fil-A - Immediate Kitchen Supervisor Needed
Are you passionate about maintaining food safety and quality standards in a fast-paced kitchen environment? Do you enjoy leading a team to success and ensuring a seamless operation?
Join Chick-fil-A as a Kitchen Supervisor and be part of a team that values excellence and teamwork. As a Back of House Supervisor, you will play a crucial role in overseeing kitchen operations, ensuring food safety, and leading by example.
Responsibilities:
- Lead by example and champion Chick-fil-A Hwy 211 & Potranco's Vision and Values
- Responsible for ensuring Chick-fil-A's Winning Hearts Every Day Strategy is executed at all times
- Create daily shift setups and ensure smooth operations during peak periods
- Coordinate team member schedules and breaks
- Manage kitchen operations
- Ensure food safety and quality requirements are met ALL DAY EVERY DAY
- Identify areas for improvement and celebrate success with the team
- Train and develop team members in all areas
- Conduct food safety and quality audits
- Monitor food waste and implement strategies to reduce waste
- Ensure 100% completion of all operational and cleaning checklists
Benefits:
- Flexible schedule
- Paid time off
- Health, dental, vision, and life insurance
- 401k
- Referral program
- Employee discount
- Paid training
- Bonus pay
- Leadership Development
Qualifications:
- High school degree
- Prior experience in a kitchen environment
- Strong leadership and communication skills
- Passion for food safety and quality
- Ability to work in a fast-paced and dynamic environment
- Servsafe Manager Certified
- Complete Chick-fil-A Hwy 211 & Potranco's Kitchen Supervisor Training Program
- Maintain Open Availability with limited restrictions
- Maintain high competency of relevant Chick-fil-A Standards and Procedures
If you are a highly skilled and motivated individual looking to take on a rewarding role as a Kitchen Supervisor, apply now to join Chick-fil-A Hwy 211 & Potranco's dedicated team!
Chick-fil-A, Inc.,
Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 Quick Service Restaurant.
