LINE COOK EMBASSY SUITES ONTARIO - Blue Sky Hospitality Solutions

About the Cook position

We are seeking an experienced Cook to join our company.   You will be required to prepare all the necessary ingredients and equipment for cooking. Also you are expected to cook various kinds of meals to meet customer satisfaction.

Cook responsibilities are:

• Setting up workstation with the necessary equipment

• Prepping minor ingredients to use for cooking  

• Utilizing different equipment (cooker, grill, etc.)

• Monitoring stock/inventory

• Preparing exquisite dishes

• Ensuring that the working environment is properly sanitized

• Ensuring meals are prepared properly

• Follow all receipts.  

Cook requirements are:

• Experience as a Cook

• Familiar with cooking utensils

• Familiar with the different kinds of cooking procedures

• Good communication skills

• Excellent team player

• High school diploma
• Servsafe required for San Bernadino County. 
• Clean, stock, standing for long hours.
• Banquet service a plus. 
• Must have experience in a commercial kitchen preparing food.