Line Cook - SSP

Job Description

Welcome to SSP America! We are food travel experts and we are passionate about bringing cool, authentic restaurants to airports that reflect a taste of place! As a line cook at SSP America, the potential to grow and expand is all around you!

Compensation:

• $19.20 / hr
• Full Time
• 2 Weeks Paid Vacation
• Referral Bonuses
• Employer Pays 95% of Benefits
• Career development and opportunities for advancement

Skills and Requirements:

• 1 year of line cook experience
• 1 year of restaurant experience required
• Ability to lift up to 30 pounds

Are you passionate and thoughtful about your work? In this role, you are the backbone of the company and whether you are cooking food orders, or helping with keeping the restaurant clean, you will always have the opportunity to affect our amazing guests in an amazing way. If you have line cook experience in a full service or quick service restaurant, this would be a great fit for you! Apply Today!

SSP America operates several restaurants throughout the Sky Harbor Airport. Our restaurants include: Four Peaks, Zinc, Matt's Big Breakfast, Humble Pie, PHX Beer Company, Scramble, Tarbell's Tavern and more!

Competencies: food and beverage, line cook, back of house, grill cook, fry cook

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.