Part-Time Bartender/Cook - ASRC Federal Holding Company

Description: 

• Greet guests, take beverage orders from the servers or directly from guests 
• Demonstrate a thorough knowledge of food and beverage products and menus  
• Check identification of guests to verify age requirements for purchase of alcohol 
• Maintain cleanliness of bar, kitchen, and lounge areas within the establishment 
• Ensure bar is fully equipped to serve beverages and food  
• Inventory and identifybeverage and material shortages to Bar Lead  
• Restock bar as needed 
• Collect payment for drinks served and balance all receipts 
• Prepare a light menuitems in line with establishment recipes 

• OperatePOS equipmentto process cash and credit sales 
• Create and encourage a pleasant environment for customers 
• Promote drink specials, food specials, and entertainment   
• Other duties as assigned by Bar Lead