PASTRY CHEF (SEASONAL) - Compass Group, North America

Restaurant Associates








+ We have an opening for a seasonal PASTRY CHEF position.


+ Location: Saks Restaurant - 611 5th Avenue 8th Floor, New York, NY 10022. Note: online applications accepted only.


+ Schedule: Seasonal schedule. Sunday and Monday, hours may vary. More details upon interview.


+ Requirement: Previous pastry cooking and line assembly experience is preferred.


+ Pay Rate: $20.00 per hour









We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1369582 .





The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg


This position is eligible for an Employee Referral Bonus! If you know someone that would be a great fit for this role, you can refer them to this position and potentially earn an Employee Referral Bonus! Click here (http://www.altogethergreat.com/wp-content/uploads/HourlyFrontline_Quick_Study_Guide_MyReferral-1.pdf) to view the step-by-step instructions to refer a friend to this position.





Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to Work in 2021 This is R/A !





Job Summary





Summary: Creates, plans and supervises the daily production of top-quality pastries, desserts and baked goods.


Essential Duties and Responsibilities:



+ Supervises the daily production and distribution of all pastries, desserts and baked goods.


+ Ensures recipes and standards are followed, food costs are controlled and appropriate quantity is prepared based on established production needs.


+ Ensures proper food handling, presentation, portion control and maintenance of proper serving temperatures.


+ Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state and corporate standards and regulations.


+ Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.


+ Helps plan and implement seasonal menus.


+ Orders and maintains pastry supplies and products to ensure appropriate inventory levels.


+ Performs other duties as assigned.






Associates at Restaurant Associates are offered many fantastic benefits.


Both full-time and part-time positions offer the following benefits to associates:



+ Retirement Plan


+ Associate Shopping Program


+ Health and Wellness Programs


+ Discount Marketplace


+ Identity Theft Protection


+ Pet Insurance


+ Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program



In addition, full-time positions also offer the following benefits to associates:



+ Medical


+ Dental


+ Vision


+ Life Insurance/AD


+ Disability Insurance


+ Commuter Benefits


+ Employee Assistance Program


+ Flexible Spending Accounts (FSAs)






Abides by all Company policies and procedures including but not limited to:



The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.





The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.





The use of slip-resistant shoes and proper lifting techniques.







Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf) for paid time off benefits information.





About Compass Group: Achieving leadership in the foodservice industry


Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.




Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.


Applications are accepted on an ongoing basis.





We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.