Pizza Cook - Salad Maker - Elements Restaurant
Logan, UT
About the Job
Elements Restaurant in Logan, UT is calling all creative individuals with a love for cooking to apply to join our culinary team as a part-time Pizza Cook - Salad Maker!
WHY YOU SHOULD JOIN OUR TEAM
We are a restaurant that loves to celebrate our staff! We pay our Pizza Cooks - Salad Makers a competitive wage of $14/hour, plus tips. Our team also enjoys great benefits, including employee incentives, daily cash tips, employee discounts to restaurants, and discounted travel at Marriott hotels around the world. Plus, we make it easy to apply with our initial quick mobile-optimized application. If we have your attention, please continue reading!
ABOUT ELEMENTS RESTAURANT
Founded in 2009, we are home to an array of culinary styles as one of Cache Valley's favorite contemporary eateries. We provide our customers with incredible dining experiences, great food selection, superior service, and a gorgeous atmosphere. Our interior features floor-to-ceiling windows with a view of the Logan River and a warm fireplace for those cold winter months.
We know our high-quality service wouldn't be possible without the dedication of our employees, which is why we work hard to provide them with a rewarding workplace. We love to celebrate our staff! To show our appreciation for all that they do, we offer our employees competitive pay and opportunities for growth to help them build successful careers!
ARE YOU A GOOD FIT?
Ask yourself: Can you communicate well with guests and co-workers? Do you have a friendly disposition along with outstanding customer service skills? Are you reliable and efficient? Is your attention to detail exceptional? If so, please consider applying for this culinary position today!
YOUR LIFE AS A PIZZA COOK - SALAD MAKER
This part-time kitchen position typically works from 8:00 am - 3:00 or 4:00 pm.
As a Pizza Cook - Salad Maker, you prepare and make food in our kitchen during the day shift. You start and maintain the wood-fired oven for pizzas. Working efficiently and accurately, you complete orders in a timely manner while maintaining food quality.
Safety-oriented, you use proper knife techniques and operate kitchen equipment correctly while adhering to all food production codes. Always following sanitary practices, you maintain an orderly workstation and leave the area clean for the night shift. You find great satisfaction in preparing delicious food for our customers to enjoy!
WHAT WE NEED FROM YOU
- 18 years of age
- Basic knife skills
If you can meet these requirements and perform this part-time job as described above, we would be happy to have you as part of our team!
Location: 84321