Prep Cook - Crestline Hotels and Resorts

The Inn at Virginia Tech is looking to add talent to our culinary team. If you have a passion for the culinary arts, WE WANT YOU!!

At Crestline we believe in offering our employees a work environment that allows for work-life balance. We offer a variety of benefits to our full-time team members. Benefits include some of the following:

• Medical, Vision, and Dental Insurance to fit the needs of our employees
• Company Match 401K, Building your financial future!
• Paid Leave
• Employee Assistance Program
• Pet Insurance for our furry friends
• Team Member Travel Discounts - We all need to get away sometime
• Great Employee Events and more

We are looking for full-time Prep-Cooks to join our culinary team. Positions start at $15/hour.

Overview:

The Prep Cook produces required cold prep items in kitchen to forecasted business. He/she reviews production sheets, BEOs (Banquet Event Orders), and par sheets in order to prepare for the day's events. The Prep Cook also produces all cold food presentations for buffets, banquets and a la carte. This position finishes desserts for a la carte, buffets, and banquets. He/she prepares all food to the highest quality and appearance in accordance with approved recipes. When needed, this position helps out on pantry, hot line, and/or omelet station.

Key Duties & Responsibilities:

• Produces required cold prep items in kitchen to forecasted business.
• Reviews Production sheets, BEOs (Banquet Event Orders), and Par sheets in order to prepare for the das events.
• Produces all cold food presentations for buffets, banquets and a la carte.
• Finishes desserts for a la carte, buffets, and banquets.
• Prepares all food to the highest quality and appearance in accordance with approved recipes.
• Helps out on pantry, hot line, and/or omelet station when needed.

Education and Experience:

• High School Graduate or General Education Degree (GED): or Work Equivalent
• Experience with food preparation and handling.
• Must have good understanding of the English Language.
• Ability to compute basic arithmetic and to comprehend and follow recipes with the appropriate cooking techniques.

Crestline Hotels & Resorts is an Equal Opportunity Employer/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, protected veteran status, sexual orientation, gender, identity, or disability status.

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