Prep Cook - Kneaders
Orem, UT
About the Job
**MUST HAVE MONRING/DAYTIME AVAILABILITY !! **
**THIS IS A PART-TIME POSITION**
- Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year.
- Health benefits for full-time employees to support health & wellness (we also offer pet insurance for your 4-legged family members).
- Career growth opportunities- Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available.
- Competitive hourly wage plus the opportunity to earn tips on each shift
If this sparks your interest, read below to learn about the person Kneaders is currently looking for.
A successful Prep Cook at Kneaders Bakery & Cafe must possess:
- A "can do" attitude- the ability to work quickly & confidently to prepare meal items accurately per specification.
- Understand how to multitask- learn from mistakes, & look for opportunities to step in & help other departments even before being asked.
A successful Prep Cook at Kneaders Bakery & Cafe need to be qualified with:
- 1+ years kitchen/work experience (preferred but not required; we are willing to train the right person)
- Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards.
- Flexible schedule standards. Prep Cook shifts vary from week to week depending on customer traffic & time of year. Shifts start as early as 7 am Monday - Saturday.
- **This position will be primarily morning/daytime shifts**
- Must be at least 18 years of age to be considered for the Prep Cookrole at Kneaders Bakery & Cafe
If this person is YOU, start your journey today & complete your application!
Source : Kneaders