PREP COOK (PART TIME) - Compass Group, North America

FoodPlus





+ To support our growth we're looking for part time PREP COOK positions to join our awesome team!


+ This role will be based on-site at 100 Bay View Drive, Moffett Field, CA 94035.


+ Schedule: Part time schedule. Monday through Thursday 8:00 am to 2:30 pm or 9:00 am to 3:30 pm. More details upon interview.


+ Requirement: No experience is required, willing to train!


+ Pay Range: $28.05 to $32.26






We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1369276.


The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and Conditions: http://olivia.paradox.ai/moSkq


Diversity of thought and inclusion for all is what drives our success – we invite you to start your journey with us today!


We’re Food+ by Compass! Although the past year has been quite a rollercoaster for everyone, our amazing talented teams have continued to work tirelessly crafting incredible food experiences to help fuel the teams creating world-changing technologies at one of the world’s major tech companies!


We’re excited to grow our global team of skilled culinarians, managers, food service operators and subject matter experts - this is not just a workplace, it’s a place to innovate, a platform to bring your ideas to life, contribute to a sustainable future and best of all - be a part of an awesome team!


To find out more about careers at Food+ by Compass please visit; https://www.foodplusbycompass.com/




Job Summary





Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.


Essential Duties and Responsibilities:



+ Obtains daily production schedule and preparation requirements from the Chef.


+ Prepares items on production sheets following established quantities and recipes.


+ Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.


+ Operates and cleans equipment per department procedures after each use.


+ Stores, labels and dates all food items according to policy. Follows HACCP guidelines.


+ Completes all required documentation, reports, logs as required.


+ Complies with federal, state and local health and sanitation regulations and department sanitation procedures.


+ Takes orders from customer and prepare items requiring short preparation time.


+ Serves customers in an efficient and friendly manner.


+ Completes orders from steam tables and grill and serves customers at multiple stations.


+ Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.


+ Operates and cleans equipment per department procedures after each use.


+ Stores, labels and dates all food items according to policy.


+ Follows HACCP guidelines to ensure quality and safety of food supply.


+ Resolves customer concerns.


+ Performs other duties as assigned.






Associates at FoodPlus are offered many fantastic benefits.


Both full-time and part-time positions offer the following benefits to associates:



+ Retirement Plan


+ Associate Shopping Program


+ Health and Wellness Programs


+ Discount Marketplace


+ Identity Theft Protection


+ Pet Insurance


+ Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program



In addition, full-time positions also offer the following benefits to associates:



+ Medical


+ Dental


+ Vision


+ Life Insurance/AD


+ Disability Insurance


+ Commuter Benefits


+ Employee Assistance Program


+ Flexible Spending Accounts (FSAs)






Abides by all Company policies and procedures including but not limited to:

+

+ The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

+ The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.

+ The use of slip-resistant shoes and proper lifting techniques.







FoodPlus maintains a drug-free workplace








About Compass Group: Achieving leadership in the foodservice industry


Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.


Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.


Req ID: 1369276


FoodPlus