Registered Dietitian - Axelon Services Corporation
Brooklyn, NY 11234
About the Job
Pay Range: $27/hr - $33/hr
Shift Timings: M-F day shift, alternate Sundays 9 a.m. -4:30 p.m.
Job description:
Under the direction of the Director of Clinical Nutrition, provides quality nutrition care and education to patients and family members. Assesses the nutritional status of patients and recommends the appropriate nutrition therapy as it pertains to the patients' nutritional needs. Provides nutrition counseling to patients and family members as indicated. The Dietitian is responsible for activities that support patient focused care within their assigned patient units. Adheres to department and hospital philosophies, standards, objectives and policies and procedures.
Duties and Responsibilities
" Evaluates the nutritional status of patients by reviewing pertinent information obtained from the electronic medical record and the interdisciplinary health care team. Applies knowledge of nutrition assessment to specific patient populations to determine their nutritional needs.
" Documents pertinent findings in the medical record as per policy.
" Provides quality nutrition counseling to patients and family members as indicated.
" Evaluates nutrition care plans for effectiveness and recommends changes as needed.
Uses professional judgment to adapt and apply guidelines, protocols and professional standards of care to the new and changing needs of the patient.
" Evaluates and assesses the need for enteral and parenteral nutrition support, and provides recommendations as indicated.
Participates in interdisciplinary rounds as needed. Communicates effectively with members of the health team.
" Assist with discharge planning as needed.
Skills:
" 1 year experience, not including dietetic internship.
" Registered Dietitian (RD) from the Commission on Dietetic Registration (CDR)
" MS Office Suite - Basic
" Excellent organizational, problem solving and analytical skills
" Excellent verbal, written and interpersonal communication skills
Education:
Bachelor's degree from an accredited institution
Certifications & Licenses:
RD License (Registered Dietitian)
Shift Timings: M-F day shift, alternate Sundays 9 a.m. -4:30 p.m.
Job description:
Under the direction of the Director of Clinical Nutrition, provides quality nutrition care and education to patients and family members. Assesses the nutritional status of patients and recommends the appropriate nutrition therapy as it pertains to the patients' nutritional needs. Provides nutrition counseling to patients and family members as indicated. The Dietitian is responsible for activities that support patient focused care within their assigned patient units. Adheres to department and hospital philosophies, standards, objectives and policies and procedures.
Duties and Responsibilities
" Evaluates the nutritional status of patients by reviewing pertinent information obtained from the electronic medical record and the interdisciplinary health care team. Applies knowledge of nutrition assessment to specific patient populations to determine their nutritional needs.
" Documents pertinent findings in the medical record as per policy.
" Provides quality nutrition counseling to patients and family members as indicated.
" Evaluates nutrition care plans for effectiveness and recommends changes as needed.
Uses professional judgment to adapt and apply guidelines, protocols and professional standards of care to the new and changing needs of the patient.
" Evaluates and assesses the need for enteral and parenteral nutrition support, and provides recommendations as indicated.
Participates in interdisciplinary rounds as needed. Communicates effectively with members of the health team.
" Assist with discharge planning as needed.
Skills:
" 1 year experience, not including dietetic internship.
" Registered Dietitian (RD) from the Commission on Dietetic Registration (CDR)
" MS Office Suite - Basic
" Excellent organizational, problem solving and analytical skills
" Excellent verbal, written and interpersonal communication skills
Education:
Bachelor's degree from an accredited institution
Certifications & Licenses:
RD License (Registered Dietitian)
Source : Axelon Services Corporation
