RESTAURANT MANAGER - Sea Salt St Pete LLC

RESTAURANT MANAGER

The Aielli Group is seeking an experienced, skilled restaurant manager for our Sea Salt St. Pete location. In this position candidates will be challenged daily to deliver an exceptional dining experience while delegating and teaching a team in a fast-paced environment. Candidates who have demonstrated this capability will be preferred.

Restaurant Manager Responsibilities.

• Coordinate and manage daily restaurant operations.
• Deliver superior service and maximize customer satisfaction; motivate staff to do the same.
• Respond efficiently and accurately to customer inquiries and complaints.
• Maintain a positive restaurant culture.
• Train new and current employees on proper customer service and steps of service practices.
• Organize and supervise staff schedules, ensure appropriate staffing.
• Promote the brand in the community through word-of-mouth and restaurant events.
• Recommend methods for reaching a broader audience.
• Maintain health and safety standards.
• General administration.
• Enforce workplace policies and protocols.

Restaurant Manager Requirements

• Previous experience in restaurant management.
• Extensive food and beverage knowledge with the ability to recall ingredients to inform customers and waitstaff.
• Wine knowledge: with ability to expand and grow wine knowledge.
• Proven customer experience skillset and the ability to teach that skillset to staff.
• Strong motivational, leadership and people skills.
• Experience using restaurant management software.
• Ability to represent our brand in a professional way.

Benefits

• Health Insurance
• Vision
• Dental
• 401(k)
• Life Insurance
• Vacation
• Employee Discount
• Paid Weekly

Shift

• Day Shift and Evening Shift
• Sunday to Saturday
• Holidays

Compensation

• Competitive pay based on experience.

Thank you for your interest in joining our team!