Seasonal Pastry Cook (Houston Bakery) - Tiny Boxwoods

We are looking for an experienced Pastry Cook to work with our pastry team. This position is evenings seasonal for the months of November and December...Seasonal Pastry Cook Qualifications: Tiny Boxwoods Productions require the minimum qualifications to successfully perform the position of Pastry Cook – Pastry Team.

Texas Food Handlers Certificate

Minimum two years experience in pastry

Flexible availability in scheduling

Capacity to multitask

Ability to work as part of a team

Working Conditions: The incumbent will be working in a restaurant and bakery setting and in the kitchen and dish area. Potential hazards include but are not limited to cuts, slipping, tripping, falls and burns. Frequent hand washing is required.

Physical Requirements: The incumbent is required to stand/walk for long periods of time. Incumbent is regularly required to talk, hear, kneel, push, pull, with occasional ascending or descending ladders, stairs and ramps. This position is very active and requires the ability to lift and carry up to 40 lbs. and can constantly move around in the kitchen.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.