Sous Chef - Gecko Hospitality

Join Our Culinary Voyage as a Sous Chef!

Are you ready to elevate your culinary career amidst the vibrant and dynamic atmosphere of Chicago's heart? Our upscale fine-dining Mediterranean restaurant is seeking a passionate and skilled Sous Chef to join our talented culinary team. If you have a flair for Mediterranean flavors and an eye for detail, we want to hear from you!

What We Offer:

• Competitive salary up to $75,000
• Comprehensive paid insurance
• Complimentary paid parking
• Exclusive dining discounts
• Lucrative bonus potential
• Consistent 5-day workweek
• Comprehensive pet insurance
• 401k plan with company match

Key Responsibilities:

• Collaborate with our Executive Chef to create innovative Mediterranean dishes that tantalize taste buds.
• Manage kitchen operations, ensuring the highest standards of food quality and presentation.
• Mentor and inspire junior kitchen staff, fostering a culture of excellence and creativity.
• Oversee inventory and ordering, optimizing our top-tier ingredients.

Why Be Part of Our Team?

You'll be part of a culinary journey that celebrates the rich tapestry of Mediterranean flavors. Our restaurant is more than just a dining destination; it's an experience where your expertise will shine. With opportunities for growth and a supportive environment, this role is perfect for a Sous Chef eager to make their mark.

Embark on this exciting journey and contribute to our legacy of exceptional dining. Apply now and become a cornerstone of Chicago's culinary scene!