Sous Chef - Hilton Garden Inn Ogden Utah

Are you ready to take your culinary skills to new heights? If you have a passion for creating amazing dishes and thrive in a fast-paced environment, then we have an exciting opportunity for you! Join our team at Hilton Garden Inn Ogden as a full-time Sous Chef and unleash your creativity in the kitchen.

WHY SHOULD YOU CONSIDER JOINING US?

It's not just our amazing amenities that make us special - we're also proud to be a part of the Hilton family, which has been named the #1 place to work three years in a row! So if you're looking for a career in hospitality, there's no better place to start than with us. Come join our team and experience all the perks of working for a top-rated hotel brand!

THE GREAT PAY

In addition to the thrill of working in a dynamic kitchen environment, we offer competitive pay based on experience that will reward your hard work and dedication.

OUR SOLID BENEFITS

• Hilton Travel program (full- and part-time)
• Medical, dental, and vision
• 401k
• Vacation
• Holiday pay

WHO ARE WE?

Hilton Garden Inn Ogden offers a prime location less than a mile from historic Union Station, with quick access to I-15, restaurants, and entertainment. Guests love our indoor pool and whirlpool where they can relax and unwind after a long day of exploring. For those seeking outdoor adventure, we're just a 20-minute drive from Snowbasin for hiking or skiing. And when it comes to dining, we've got guests covered with delicious breakfast and dinner served in the Great American Grill, and snacks available 24/7 in the Pavilion Pantry.

WHAT DOES YOUR DAY ENTAIL?

You will work various shifts, including mornings, lunches, dinners, weekends, and holidays.

As a Sous Chef, you will have the incredible opportunity to learn from our renowned executive chef, gaining invaluable mentorship and insight into the culinary world. Collaborating closely with the chef, you will play a pivotal role in running the restaurant smoothly, ensuring exceptional dining experiences for our guests. Get ready to unleash your creativity and contribute to menu creation, as we strive to deliver innovative and thrilling culinary offerings. This is your chance to be part of an extraordinary team where every day holds new challenges and endless possibilities.

DO YOU HAVE WHAT IT TAKES?

• 2+ years of high-volume restaurant experience

We are looking for someone who can work hard, learn quickly, and present themselves professionally.

So, what do you think? If this sounds like the right position for you, go ahead and apply. It should take no more than 3 minutes to complete the initial application. Good luck!