Sous Chef - City of Allen
Plano, TX 75025
About the Job
To be considered for the position, please submit application on our website at CityofAllen.Org/Careers
Calling all culinary maestros! The Courses at Watters Creek is seeking a talented Sous Chef to elevate our dining experience to new heights. You'll unleash your creativity, craft delectable dishes, and inspire our team to deliver culinary excellence on every plate. With a picturesque backdrop and a passion for perfection, this is your chance to make your mark in the kitchen and be part of a winning team. If you're ready to cook something extraordinary, apply now and let your culinary journey begin at Watters Creek! Click Here to check out our website.
The City:
With over 100,000 residents, the City of Allen is a dynamic and welcoming community. The City of Allen's strong economy, diverse population, great educational institutions, and quality of life make it the ideal place to work, live, and play. The City of Allen has something to offer for everyone.
The City's Mission is "To achieve excellence in managing development of the community and in providing city services so that conditions of living and public confidence are continually enhanced".
Our employees serve the citizens of Allen with the following values:
- People First – Giving priority to others
- Respect – Treating others with courtesy and dignity
- Integrity – Serving with honesty, trust, and hard work
- Deliver – Following through on commitments while exceeding expectations
- Excel – Creating an innovative and improving work environment
Per the Fair Labor Standards Act, Managers and Supervisors may keep tips that he or she receives directly from customers based on the service that he or she directly provides.
Please Note: This position requires the ability to work a flexible schedule that includes working evenings, nights, weekends, and some holidays.
Essential Functions
- Prepares and cooks special request items for suites and ensures accuracy of all pre-ordered food before it is delivered to guests.
- Prepares and cooks ala carte orders and for catered functions utilizing prep sheets and ensuring food is prepared per the event rider.
- Ensures equipment is in proper working order by inspecting the kitchen area for cleanliness and needed repairs and reporting results to the Executive Chef.
- Ensures staff members follow all applicable laws and ordinances by reviewing and enforcing proper food handling and preparation regulations.
Job Requirements
Work requires broad knowledge in a general professional or technical field. A typical way to obtain the required qualifications would be:
- High School diploma or equivalent plus two (2) years of relevant work experience.
Certification and Other Requirements
- Valid Driver's License
- Texas Department of State Health Services (TDSHS) Food Handler's License or ability to obtain within 30 days of employment.
- CPR/First Aid Certification or ability to obtain within 30 days of employment.
- Ability to work a flexible schedule that includes working evenings, nights, weekends, and some holidays.
- Medium: Exerting 20-50 lbs. occasionally, 10-25 lbs. frequently, or up to 10 lbs. constantly.
About City of Allen:
With over 100,000 residents, the City of Allen is a dynamic and welcoming community. The City of Allen's strong economy, diverse population, great educational institutions and quality of life makes it the ideal place to work, live, and play. The City of Allen has something to offer for everyone. The City's Mission, is "To achieve excellence in managing development of the community and in providing city services so that conditions of living and public confidence are continually enhanced". Our employees serve the citizens of Allen with the following values:People First – Giving priority to othersRespect – Treating others with courtesy and dignityIntegrity – Serving with honesty, trust and hard workDeliver – Following through on commitments while exceeding expectationsExcel – Creating an innovative and improving work environment