Steward - Four Seasons

New York, NY

Job Title: Steward
Location: Four Seasons - 57 East 57th Street

Responsibilities:

Maintain cleanliness and organization in the kitchen.

Assist with food preparation and plating.

Handle dishwashing and sanitation duties.

Stock and replenish supplies as needed.

Follow proper safety and sanitation procedures.

Qualifications:

Previous experience in a kitchen or similar environment preferred.

Strong attention to detail and ability to work in a fast-paced setting.

Ability to lift heavy items and stand for extended periods.

Team player with a positive attitude.

Flexible schedule, including nights and weekends.

Source : Four Seasons